Elegance Pinot Noir
Grape Variety: 100% Pinot Noir
Food: This wine is ideal with red meat, meaty pasta sauces, venison, fillet steak and dark chocolate.
Temperature: 16º to 18ºC.
This attractive ruby-red coloured wine, has scents of blackcurrant, black cherries and roast coffee beans. It is supple and delicately oaky on the palate with notes of sweet spices.