Wines as nature intended

Irish Organic Wine Importers

Posted in: Red, Spanish

Las Cepas Costalarbol Tinto Rioja


Country: Spain

Region: Rioja

Grape Variety: 60% Graciano 20% Tempranillo, 20% Garnacha.

Food: This wine should accompany Manchego cheeses, a wide variety of grilled red meats, tapas, vegetables, stews and steaks.

ABV: 13.5%

Temperature: 16º to 18ºC

This deep red wine has aromatic notes of wild blueberries and blackberries. aged for six months in oak this is a superbly structured wine with a long finish.